Side Dishes Feed

Skillet Potatoes can be made on the stove top in a skillet or in a dutch oven! It's also great with or without bacon. This recipe makes 6 servings and will be ready in about 30 minutes. Skillet Potatoes are great as a main meal or a side dish and if you don't have Thrive Colby Jack shredded cheese you can use Thrive shredded cheddar cheese. Whichever cheese you choose, you'll want to refresh or... Read more →


Cold or warm, this One Pot Street Chicken and Salad recipe is not only easy, it's delicious with lots of flavor! I love that this can be made in one pot also. The One Pot Street Chicken and Salad recipe can be served as the main dish or a side dish which makes it even more versatile. If you take this to a BBQ or picnic, be sure to bring a lot because people will... Read more →


Whether you decide to have the asparagus and vegetable medley as a side dish or as a topping over meat and potatoes or noodles, your taste buds will be happy! This will take approximately 22 minutes from start to finish and is for 4 servings. Asparagus and Vegetable Medley Side Dish Ingredients 1/2 tbsp. roasted garlic 1/2 tbsp. olive oil 3/4 c. water 1 c. Thrive Asparagus - Freeze Dried 1/3 c. Thrive Chopped Onions... Read more →


This easy loaded cauliflower can be made in the oven or on the stove top in a pan. Since it's usually pretty warm in Arizona, we tend to do everything on top of the stove, rather than in the stove. When you make this on top of the stove, you don't have to refresh the foods prior to since the water will refresh them easily. The longest part of the stove top process is waiting... Read more →


The bacon and corn saute makes a delicious side dish. We use fully cooked bacon because it makes life easier, quicker and way less clean up. If you choose the fully cooked bacon route, it tastes just as good but you will not have the excess fat to drain. This recipe takes about 10 minutes. You can also choose to leave the bacon out and make this a vegetarian side dish! Bacon and Corn Saute... Read more →


Last night we wanted a quick side dish. This is what we love about Thrive Life veggies...just grab what you need out of the can, toss in some water and simmer for about 3 minutes. All were done to perfection and this mix tasted like I just picked them from the garden. The beauty of freeze dried! Below is: 2 handfuls Thrive zucchini 2 handfuls Thrive asparagus 2 handfuls Thrive red bell peppers 1 handful... Read more →


This is a delicious, quick and easy side dish for any meal! It comes together in 10 minutes and even makes a great snack. Ingredients: 2 c. THRIVE Red Bell Peppers - Freeze Dried 2 c. THRIVE Green Beans - Freeze Dried 1/2 c. THRIVE Onion Slices - Freeze Dried (you can substitute THRIVE chopped onions) 3/4 tsp. THRIVE Chefs Choice 1 tbsp. Garlic, minced 2 tbsp. Butter 1 1/2 c. Water Directions: 1. In... Read more →