This recipe took about 30 minutes from start to finish. Usually when I'm using Thrive Life freeze dried meats, I just toss in and cook at the same time. You could make this recipe as a toss everything in and cook but this time I refreshed the pulled pork first with a 6 oz. can of pineapple juice. If you don't have extra pineapple juice on hand, you can refresh it with hot water or...
Lisa and Rich Jelinek